Summer Berry Cobblers Are So Easy to Make with This Recipe Food
Introduction
If you're looking for a sweet and satisfying dessert recipe, look no further than Bon Appetit's blueberry cobbler. This classic dessert is perfect for summer gatherings, backyard barbecues, or just a cozy night in. With its buttery crust and juicy blueberry filling, this cobbler is sure to please even the pickiest eaters. In this article, we will share a step-by-step guide on how to make Bon Appetit's blueberry cobbler, along with some tips and tricks to help you make the perfect dessert every time.
Ingredients
To make Bon Appetit's blueberry cobbler, you'll need the following ingredients: - 4 cups fresh blueberries - 1/4 cup sugar - 1 tablespoon cornstarch - 1 teaspoon lemon zest - 1/2 teaspoon salt - 1/2 cup unsalted butter, room temperature - 1/2 cup sugar - 1 large egg - 1 teaspoon vanilla extract - 1 1/2 cups all-purpose flour - 1 1/2 teaspoons baking powder - 1/2 teaspoon salt - 1/2 cup whole milk
Instructions
1. Preheat the oven to 375°F. Grease a 9-inch baking dish with butter or cooking spray. 2. In a large bowl, combine the blueberries, sugar, cornstarch, lemon zest, and salt. Stir until the blueberries are coated with the mixture. 3. Pour the blueberry mixture into the prepared baking dish. 4. In a separate bowl, beat the butter and sugar together until light and fluffy. 5. Add the egg and vanilla extract to the mixture and beat until well combined. 6. In another bowl, combine the flour, baking powder, and salt. 7. Add the dry ingredients to the butter mixture in three parts, alternating with the milk and mixing well after each addition. 8. Spoon the batter over the blueberry mixture in the baking dish. 9. Bake for 45-50 minutes, or until the cobbler is golden brown and the blueberries are bubbling. 10. Let the cobbler cool for 10-15 minutes before serving.
Tips and Tricks
- If you don't have fresh blueberries, you can use frozen blueberries instead. Just be sure to thaw them first and drain any excess liquid. - For a more indulgent cobbler, you can serve it with a scoop of vanilla ice cream or whipped cream on top. - If you want to add a little extra flavor to your cobbler, you can sprinkle some cinnamon or nutmeg over the top before baking. - If you're short on time, you can prepare the blueberry filling and batter in advance and store them in separate containers in the fridge until you're ready to bake the cobbler.
Conclusion
Bon Appetit's blueberry cobbler is a classic dessert recipe that is perfect for any occasion. With its simple ingredients and easy-to-follow instructions, this cobbler is sure to become a staple in your dessert repertoire. Whether you're a seasoned baker or a beginner, this recipe is easy enough for anyone to make. So why not give it a try and impress your friends and family with your baking skills?